This zucchini salad is my aunt’s recipe. One of my mother’s younger sisters lives in the country side in Korea. She cooks delicious Korean foods with simple ingredients.
Mango pudding is popular dessert in Hong Kong. Specially summer time. Hot and humid Hong Kong can be challenging like other South east Asia countries. Thankfully there are varieties of tropical fruit that have traveled thousands of miles from their original hometown and waiting to […]
Living in Hong Kong, one of amazing thing is that we can enjoy variety of dining experiences. We say ‘Hong Kong food’, everyone will imagine ‘dim sum’ first. That’s right. So many dim sum restaurants in here and always long queue front of every dim […]
This amaranth green salad is one of my favorite side dish. Korean calls amaranth greens ‘Birum namul’.
Literally Galbi means ‘rib’ in Korean. There are ‘so galbi’ which is beef ribs, ‘Doeji galbi’ which is pork ribs.