Sweet chili sauce recipe is super easy and simple.

How to make a sweet chili sauce that goes well with any fried dish.

If you made this sweet chili sauce one time, you never going to buy it from the mart.

It is easy to make, simple ingredients you always have.

Sweet and sour… It’s called chili sauce, but it’s not spicy at all. Still, some Westerners say this sauce is spicy.

My hubby is the person who orders raw chilies when ordering hamburgers at restaurants.

He said this sweet chili sauce is not spicy enough, instead, he look for the sriratcha sauce or more hotter one.

It subtly enhances the taste of food. It is one of the sauces that go very well with various fried dishes.

The sweet, sour and slightly spicy taste reduces the greasy taste of the fried dishes.

Besides, it’s a addictive sauce.

Dipping spring rolls, deep-fried shrimp, tempura, fried chicken, dumplings… etc.

It is called ‘nam chim’ In Thailand, you can see this sauce bottle on the tables the Thai restaurants and other South East Asian and Chinese restaurants.

I saw a child dipping chicken nuggets in this sauce at McDonald’s in Hong Kong.

Make sweet chili sauce

With this sweet chili sauce recipe –

You can use red peppers or red capsicum instead chili if you avoid spicy.

You can use blender instead chopping garlic and red chili. It’s totally up to you.

If you are a vegan, you can use salt to taste. But you are not a vegan, use the fish sauce. It is much better taste.